卡特洗衣公司案例分析答案超全.doc
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1、-Continuing report of HRMThe Hotel Paris InternationalContentCHAPTER 1 INTRODUCTION TO HUMAN RESOURCE MANAGEMENT3CHAPTER 3 HUMAN RESOURCE MANAGEMENT STRATEGY AND ANALYSIS3CHAPTER 4 JOB ANALYSIS AND THE TALENT MANAGEMENT PROCESS3CHAPTER 5 PERSONNEL PLANNING AND RECRUTING3CHAPTER 6 EMPLOYEE TESTING AN
2、D SELECTION3CHAPTER 7 INTERVIEWING CANDIDATES3CHAPTER 8 TRAINING AND DEVELOPING EMPLOYEES3CHCAPTER 9 PERFORMANCE MANAGEMENT AND APPRAISAL3CHAPTER 10 MANAGING EMPLOYEE RETENTION, ENGAGEMENT, AND CAREERS3CHAPTER 11 ESTABLISHING STRATEGY PAY PLANS3CHAPTER 12 PAY FOR PERFORANCE AND FINANCIAL INCENTIVES3
3、CHAPTER 13 BENEFITS AND SERVICES3CHAPTER 1 INTRODUCTION TO HUMAN RESOURCE MANAGEMENTI sum up five main points specific HR problems I think Cater Cleaning will have to grapple with.First of all, they were lake for personnel management regulations and procedures both every manager and each employee. A
4、s there were many of problems which were harmful to their management because workers lake a series of clear knowledge, abilities and skills. For e*ample, fair employment problems would serious damage employees rights but they didnt know up to now. Human resource managements always asked people of ap
5、plicants about their national topic and some other sensitive topics but they didnt refer to professional, abilities and, many other useful topics. Luckily, they havent been reported their discrimination because the employees were almost women and ethnic minority which were short of laws concept. Thi
6、s phenomenon told us they couldnt clarify fair employment rules and professional knowledge and laws knowledge.In addition, human resource managements couldnt make employees clear their own duties and responsibilities. They employees didnt know their clear division of responsibilities; as a result, C
7、ater Center would be inefficiency after confusion day by day. Numan resource of Cater Center couldnt keep employee loyalty and employee stability. It is terrible for a pany to face employee thefts there. It would not only cause benefits of pany, but also cause legitimate equities of the firm. Whats
8、worse, as a result, corporate cultural development and employees activities will be destroyed. Not only the issue of fair employment lacks attention, but also the manager himself has not received any basic training. If I were Jennifer, I will persuade every management to pay much attention make a Po
9、st Office Book at first for all of my employees in order that they can identify their responsibilities and obligation. In addition, we must identify the management process is based on the functions of planning, organization, staffing, leading, and controlling. In total, we start with these five func
10、tions and we will avoid mistakes like I summed up in my first paragraph.We must consummate the rules and processes of HRM. We can achieve it by solving the fair employment problem, improving their knowledge, abilities and skills of cleaning and service, enhancing legal knowledge and e*perience. By d
11、oing these, we can improve Cater Centers personnel management regulations and procedures both every manager and each employee.CHAPTER 3 HUMAN RESOURCE MANAGEMENT STRATEGY AND ANALYSISI would remend that the Caters e*pand their quality program. My reasons are as shown below.First, the pany faced to a
12、 larger scale and only holding employee meetings cant solve all the problems they facing. So we must e*pend ways and measures for every employee in order to widening the feedback channel for the problem of pany.Second, as a manager, we cant be everywhere watching everything all the time. And e*pendi
13、ng the quality program is a real way for innovation and sustainable development to the pany. We need to discover a series of finding for making progress at any time.Specifically, Cater should e*pand their quality program by taking forms as shown below.We need make a scientific strategic human resour
14、ce management in the whole pany in order to guarantee the running of it.Training and development is the first step for strategy. It will be e*plicit if Caters make employees know that where are they now and who they are, and writing a job description, significantly. They will learn to size up the si
15、tuation including perform e*ternal and internal audits., Afterwards, Caters strategic options will be known and be created by managers and even employees easily. At the same time, they will be supportive and having a high performance. It can minimize the plane turnaround on ground and the meals and
16、frills and so on. All of these benefits are to decrease costs and increase revenues for the organization.A question we must face to and need to be solved urgently is whether the employees want to act and accept like mini-manager only with earning about 8 to 15 per hour. It refers to the question of
17、salary administration. So if we make a fair salary system that employees approval, we will gain a different group which is much better and petent than ever before.In addition, I think Caters should focus on the outline summarizing important HR practice as I designed below.First of all I think it is
18、important to collect the opinions of customers and employees before we make a systematic of HR practice. We will identify clear condition of working and program by doing this.Then we must make Job Description to each position of Cater Center. We can decide how to measure the performance of an old or
19、 new hires. For e*ample, with Cater system, hiring managers input their evaluations of each new hire at the end of the employees first several days.Refer to their important designed, we can make a HR practice category and analysis for Caters as I refer below.HR practice categoryDescriptionE*amplesSt
20、uffingProcedures to evaluate relevant knowledge, skills, abilities for fit Selective screening assessment of technical interpersonal skills/attitudes/personalSelf-managed teamsPower downward by granting authority and responsibility Employee participation programs Teams with decision making authority
21、 Decentralized decision makingEmpowering employees Authority to make decisions participate managementTrainingFormalizing programs to develop knowledge , skills, abilities Training for current/future skills Technical interpersonalFle*ible work assignmentsBroaden individual knowledge, skills, abilitie
22、s Job rotation job enrichment abilities to perform jobmunicationOpen . Channels to e*press viewpoints Employee suggestion systemspensationPerformance-contingent pay, group-based pay, market pay policies Profit/gain sharing ownershipCHAPTER 4 JOB ANALYSIS AND THE TALENT MANAGEMENT PROCESSThe format t
23、o be used to write the job description of the laundry managerFirst of all, we need to analyze the structure of Cater Cleaning pany so that identify the description of job. We can get the table of structure by analyzing as shown above.From the drawing above, we can see that laundry organization is th
24、e simplest vertical management mode, laundry managers are their basic jobs, but there are multiple posts under them. This simple organizational structure is suitable for this kind of pany.From the drawing above, we can see that laundry organization is the simplest vertical management mode, laundry m
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